Say It Ain’t Soda’s drinks have natural fruit juice and botanicals with no added flavours, and are low in sugar. It’s the sophisticated flavour combos from this Vancouver brand that got me, like the ...

Detox schmetox True fact: science says that our kidneys and liver do all the detoxing our bodies need, so why waste time guilt-tripping on overpriced juices when you could give in to the welcome ...

in Kits bakes up delicious treats, like the Valrhona chocolate brownie topped with crystallized violet and the Marcona almond bar ($4.75 each, 2150 Fir St., Vancouver beaucoupbakery.com).

You don’t have to travel to France to get your crêpe on Crêpes may have originated in France, but that doesn’t mean you have to jet set across the pond to get a taste of the delicious treat. The thin ...

After I started experimenting with making my own pie crust (click here to see that recipe), I decided this wet weather called for a chicken pot pie. Despite never attempting anything like this, it ...

Sometimes, you want Friday night to be an adventure in a dive bar, where the floors are sticky and the beer is cheap. Other times, you just want a fancy drink in a beautiful setting. Hotel lobby bars ...

Holt Renfrew Vancouver’s Holt Renfrew has four dedicated personal shoppers who work by appointment and can style a complete look, fill an entire wardrobe or assist with a particular purchase. Whether ...

We’ve rounded up the best spots in town to treat yourself to a mani/pedi Whether you want your nails painted this season’s “it” colour, a relaxing forget-all-your-worries pedicure, eye-catching nail ...

Chef Chris Lam is a fourth-generation chef and restaurateur, having worked at Provence Mediterranean Grill, Nuba and others before following his instincts and honouring his Asian heritage to open ...

I’ve been making my own pumpkin pie from what I considered to be “from scratch” for years now. But I’ve never made my own crust, and I never roasted my own pie pumpkin (a.k.a. a sugar pumpkin). Now, ...