Deep within the world's oceans lurk marine bacteria armed with plastic-munching enzymes, their evolution seemingly sculpted ...

Sir2, an enzyme belonging to sirtuins, has been shown to be involved in the deacetylation of proteins. Researchers from the ...

A lot of us are guilty of not doing this one thing while having our food. Well, that is chewing food properly. Read on to ...

HIQ Shots combine honey, lemon, and turmeric for a morning energy boost. Rooted in Ayurveda, this natural tonic enhances ...

Beneath the ocean’s surface, bacteria have evolved specialized enzymes that can digest PET plastic, the material used in ...

Tumors were eradicated in 30% of mice receiving cGAS LNPs injected into the tumor, in combination with immune checkpoint blockade.

Smith, a microbiologist whose discovery revolutionize the field of genetic engineering, was a Johns Hopkins School of ...

A bowlful of papaya for breakfast can do wonders for your body. Wondering why? Well, because even Ayurveda calls it a healing ...

Scientists have pinpointed a previously unknown cellular breakdown that triggers multiple severe genetic diseases.

Everyone knows that the fall brings flu season, replete with aches, pains and a new version of the vaccine. But why is cold ...

Raw garlic boasts higher allicin levels, offering potent antimicrobial and cardiovascular benefits. While cooking reduces ...

Cambridge scientists have built a solar-powered leaf that turns carbon dioxide into sustainable fuel and everyday chemicals.