In TODAY.com's Expert Tip of the Day, a cardiologist reveals a type of vegetable that's among foods most protective against ...

Yuma’s shift from commodity crops to high-value specialty vegetables has brought billions in revenue and jobs, but also ...

For decades, Shafiqul Islam Babu grew rice on his land in northwest Bangladesh - until climate change made rainfall more ...

The total value of San Diego County's agricultural products rose by 1% over the past year to $1.67 billion, led by a ...

Muscat – The Ministry of Agriculture, Fisheries and Water Resources (MAFWR) has announced that importers of selected ...

Juicing is a fantastic way to support your body as you age, but juicing alone won’t stop wrinkles or inflammation. Learn the ...

Eating leafy greens for brain health is an important way to support cognitive function, slow age-related mental decline, and lower the risk of dementia.

Kentucky is home to the first commercial chia farm in the U.S. The farm grows chia seeds with little water, and shows how ...

Ekko Barnhill (left) and Carlotta Barnhill pour buckets of strawberries into boxes to be sold Thursday morning at Barnhill ...

Developing high-yielding, nutritious and climate-resilient crops is vital to safeguard the future of global food production.