With food prices rising, lots of people are looking for affordable ways to serve Thanksgiving dinner, and Walmart sells ...

Glazed carrots are a common Thanksgiving side dish, and if it isn't at your table yet, it will be the most requested dish for ...

Taste Charleston’s soulful side where Gullah flavors, fried chicken, and Southern love make every meal feel like home.

Brisket comes out with a perfect smoke ring and bark that adds texture to each slice. The traditional sides are just as ...

Launchpad Bar & Grill is a marina-side hangout ready to serve guests for launch days, game nights and easy evenings with ...

Ironhead Barbecue has opened its first brick-and-mortar restaurant after operating as a food truck for several years.

The Consulate General of Mexico and the Institute of Mexican Culture host an annual, free Day of the Dead festival at Atlanta's historic Oakland Cemetery. The event features dancing, crafts, ...

Fife’s Restaurant is a longtime favorite in Birmingham, famed for its tasty eggs, fluffy biscuits, savory sausage, satisfying grits and other traditional breakfast foods. The downtown restaurant, ...

In a move that signals a dramatic shift in the Southern grocery landscape, Winn-Dixie—a name synonymous with neighborhood ...

Angel biscuits are different from buttermilk biscuits in that they incorporate all the leavening agents available—yeast, ...

Two children have died and 14 other persons were hospitalised in critical condition after consuming suspected contaminated ...

When you close your eyes and picture “Italian food,” what comes to mind? For most Americans, it’s a familiar, comforting ...