The Volt 2 comes with three main pizza-making modes – Neapolitan, Thin & Crispy (New York) and Pan Pizza – along with a new 30˚C proofing mode, an Oven mode for cooking frozen pizzas at 250˚C, a Broil ...
The difference between meh and amazing focaccia is made by what you bake it in, and this deep dish pizza pan is the best.