Some food traditions are so indelible to American culture that the contributions of African American chefs have largely been ...

Tofu sausages, vegan schnitzel, soy burgers - The battle for labels on meat substitutes - The clash of two powerful European industries, the billion dollar market and the German "civil war" ...

ReposiTrak (NYSE:TRAK), the world’s largest food traceability and regulatory compliance network, leveraging its established ...

A popular vegan food truck has found its new home in the heart of the Finger Lakes. Moonshadow Kitchen, known for its creative plant-based dishes, is now serving customers from Sweet Farm in Himrod.

China's Angel Yeast has begun operating an 11,000-tonne production line for its yeast protein, bolstering the country's ...

The new Puratos Sunset Glaze Plant in Pennsauken, NJ, about 20 minutes from Philadelphia, is the first dedicated bakery glaze ...

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...

A new alternative to disposable plastic soy sauce packets has arrived, offering sushi lovers an eco-friendly option.

The Mediterranean diet has long been lauded as the gold standard for heart-healthy eating among experts. But a similar and ...

Protein is popping up in everything from popcorn to coffee. Here’s why it’s trending and what you need to know.

The portfolio diet is aimed specifically at lowering cholesterol and improving heart health. It may not be suitable for ...