At Union Market, a chef crafts a six-course Jamaican feast that’s equal parts tradition and chemistry. Through controlled ...

Inside Istanbul’s labyrinth of stalls, ancient cooking meets modern chemistry. Each dish — from the fiery kokoreç to silky ...

Chennai: Among the basic science courses, BSc chemistry attracted more students in govt arts and science colleges this year.

Dr Ben Kew has been awarded the Bronze Medal for Tribology by the Institution of Mechanical Engineers (IMechE).

In a groundbreaking leap for sustainable science and Pacific-led innovation, researchers at The University of the South ...

I’ve lost count of how many times I’ve heard parents say, “She’s just not a maths person”. We don’t say, “He’s not a reading ...

Researchers are finding extraordinary new uses for what we throw away. Beet pulp may help crops resist disease, while composted coconut fibers could replace peat moss. Discarded radish and beet greens ...

Climate change has become “that” topic – like evolution of species, plate tectonics, or AI – where the public has heard so ...

Wondering which cooking method is better for health - pressure cooking or slow cooking? Here is how both affect nutrient ...

Brains, spiders, (were)wolves and slimy eyeballs — a collection of creepy research topics that Dr. Frankenstein would ...

David MacMillan emphasizes organocatalysis as a key to solving climate change at the Nobel Prize Dialogue India 2025.

A Washington Post food critic once compared the beverage to stale Folgers, memorably describing the flavor as “petrified ...