The head of the Food and Drug Administration’s drug center abruptly resigned Sunday after federal officials began reviewing ...
Visitors can receive free entry to the interactive science museum by presenting a valid EBT card, providing families with a ...
A study by a group of Cornell researchers published in the Journal of Experimental Psychology: Human Perception and Performance found that tomato juice—the main ingredient in a Bloody Mary—tastes ...
Writing this week in Nature Communications, the agricultural engineers outlined a strategy for taking excess food waste, converting it into biofuel, and then “upgrading” that fuel into jet fuel that ...
Synchronization abounds in nature: from the flashing lights of fireflies to the movement of fish wriggling through the ocean, ...
In tech, we love our KPIs—user growth, engagement, efficiency. In food tech, the industry celebrates taste and price. But in ...
“Our flexible artificial tongue holds tremendous potential in spicy sensation estimation for portable taste-monitoring devices, movable humanoid robots, or patients with sensory impairments like ...
Newsweek will be in Brazil during the COP30 climate talks for an event with expert speakers on food, energy and global health ...
Agricultural innovation requires more than ideas — it demands acres of land, barns full of livestock, fleets of equipment, ...
New book about why we eat what we eat, and how what we eat affects our health. It’s hard to know what information to trust.
Nearly 60 years ago, the original Star Trek series ignited a dream in the public’s imagination: that one day, people would travel the galaxy in ships propelled by faster-than-light “warp drives.” The ...
It’s just the science for me. Calories in versus calories out. Ozempic works because you eat less food,” singer Lizzo said to ...
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