The team behind the acclaimed Houston Japanese spots Kira and Neo is opening a new venture: Oru, a 24-seat sushi counter in ...

Proximar Seafood AS ( ($DE:84Q) ) has provided an announcement. Proximar Seafood AS is undergoing a strategic organizational shift, transferring ...

Caviar hands-down may be one of the world’s three great delicacies, and if Japanese researchers have their way it will soon be a common dish on dinner tables.

Artificial breeding and reintroduction programs were implemented across the country after the species went extinct in Japan in 1971. The species is classified as critically endangered on Japan's ...

Some are focusing on vegetables and seafood that can thrive locally, while a proposed shared logistics plan may help lower ...

International koi breeders and enthusiasts gathered for the All-American Koi Show 2026 in Las Vegas, USA.

Proximar Seafood names new finance chief in Japan. The appointment of Tetsuya Kobayashi marks a planned transfer of ...

Between mountain storms, dense forest, and the unknown, this camping trip became a lesson in humility and respect for untamed ...

Atlantic bluefin tuna are highly prized for both big game angling and Japanese cuisine, making them one of the world's most valuable fish.

Mark your calendar for 30 days out. Evening reservations go fastest, especially during summer and holidays. Lunch and late ...

Here are some of the popular American foods and snacks that other countries have banned: Many Americans likely woke up this ...

One of the last few vestiges of old-world Japan, Iya Valley is a remote, rural region in Western Tokushima where thatched ...