“Beef tallow was the ingredient that completed the authentic flavor of Samyang Ramen. Samyang 1963 is not a restoration of the past but a foundation for the future,” Samyang Foods Vice Chairman Kim ...

A personal favorite for getting a little work done with a nice cup of coffee. Victrola is a long-standing Seattle third-wave ...

Take a trip outside of Madison to these must-visit restaurants — from counter-service joints to fine-dining institutions — ...

These are the highest-rated restaurants in LA—the ones we’d sit in an hour of traffic on the 101 to get to and wouldn't ...

Welcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I ...

In “KPop Demon Hunters”—an animated film which has become Netflix’s most popular movie ever—the fictional musicians ...

These spicy noodles come together in minutes and are packed with yummy peanut flavour. Want to make this later? Tap on the bookmark ribbon at the top of your screen and come back to it when you need ...

Chef Kathy Fang discusses her incredible journey, family legacy, and recipes from San Francisco's House of Nanking.

Ashely Claudino is an Evergreen Staff Writer from Portugal. She has a Translation degree from the University of Lisbon (2020, Faculty of Arts and Humanities). Nowadays, she mostly writes Fortnite and ...