The Philippines-based fast-food chain Jollibee, known for its popular fried chicken, is successfully overcoming its low U.S. brand awareness and crowded market competition by capitalizing on a ...

Guy Carmeli, founder and chef at Pasta di Guy, is participating in a panel talk on crafting kiosk experiences at the upcoming ...

There may be a growing crisis for the limited-service restaurant industry, according to the 2025 QSR Reputation Ranking ...

McDonald's has released a Buffalo Ranch Sauce, giving fans a blend of tangy and bold sauce balanced by cool and creamy ranch, ...

SPB Hospitality, the owner of Krystal, has promoted Ryan Russell to chief of staff. He will report to Chairman and CEO G.J.

Taco Bell will debut its Live Más Café concept in Dallas on Nov. 6 and Houston on Nov. 20, according to a press release.

Long John Silver's is releasing Crispy Chicken Wraps in two flavors: Baja or Sweet Chili. Made with Long John Silver's ...

Hardee's is welcoming back the fan-favorite Cinnamon 'N' Raisin Biscuit alongside its Grilled Cheese line-up. The brand is ...

Diversified Foodservice Supply (DFS), a leading provider of equipment, supplies, and parts to the foodservice industry, is pleased to announce the appointment of Lev Peker as Chief Executive Officer.

Golden Chick has brought back its Mini Funnel Cakes to raise money for neighboring schools around every Golden Chick restaurant. Across its markets, Golden Chick has raised more than $300,000 for ...

Taco Bell is bringing back Crispy Chicken favorites nationwide — this time with a kick! The brand is introducing Frank's RedHot Diablo Sauce. The sauce is a creamy mashup of the original Buffalo ...

Artificial intelligence (AI) has quickly moved from “shiny new tech” status to a daily reality in the restaurant industry. At this year’s QSR Evolution Conference in Atlanta, GA, nearly 80–90% of the ...