When I first landed in the UK, the weather was gloomy, grey, and nothing like the chaos of Kolkata. Yes, it rains a lot, but ...

Johns earned his medical degree from the University at Buffalo Jacobs School of Medicine and Biomedical Sciences in Buffalo, New York, and completed both his residency in internal medicine and his ...

Scientists at the University of Sheffield are conducting research into natural genetic engineering with a focus on Lateral Gene Transfer to help improve crop resilience to extreme weather.

Christine Rice’s move from culinary arts to integrated systems engineering showcases the power of creative problem-solving, resilience and the value of diverse experiences in ...

Regulatory expert Stephen O'Rourke suggests that for food tech founders, the real advantage isn’t speed – it’s knowing what ...

Details: The bazaar will feature a selection of fall, Christmas and year-round crafts, gifts, jewelry, books and plants. This ...

In a test by Consumer Reports on 23 protein powders and shakes, more than two-thirds contained more lead than what the ...

In tech, we love our KPIs—user growth, engagement, efficiency. In food tech, the industry celebrates taste and price. But in ...

The tastes of Miami and Tampa’s immigrant communities are right here in Charlotte, making savory sandwich dreams come true.

On Nov. 1, 42 million Americans could lose their SNAP benefits. "Where are our values?" Nina Samuels of Falcon Heights asks.

The Purdue Student Farm (PSF), a small-scale sustainable farm managed by the Department of Horticulture and Landscape ...

The agency’s decision to conceal drug names on inspection reports has prevented doctors, pharmacists and patients from ...