A "robust, reliable and highly sensitive" tool that quickly and reliably identifies rogue ingredients, even in processed and ...

Retail marketplace Flashfood is announcing Yixin Zhu as Vice President of Engineering to lead the company's technology and AI ...

Scientists are exploring leading-edge technologies that could transform how cancer is studied, detected and treated by catching it earlier, when it's more treatable and survival rates are highest.

New study reveals how human astroviruses bind to humans cells and paves the way for new therapies and vaccines ...

Processed foods high in refined carbs and fats trigger addictive brain responses. This leads to overeating and health issues, ...

Johns earned his medical degree from the University at Buffalo Jacobs School of Medicine and Biomedical Sciences in Buffalo, New York, and completed both his residency in internal medicine and his ...

Scientists use hydrothermal liquefaction to 'magically' turn ordinary food waste into jet fuel without any fossil fuel additives.

Christine Rice’s move from culinary arts to integrated systems engineering showcases the power of creative problem-solving, resilience and the value of diverse experiences in ...

Regulatory expert Stephen O'Rourke suggests that for food tech founders, the real advantage isn’t speed – it’s knowing what ...

Details: The bazaar will feature a selection of fall, Christmas and year-round crafts, gifts, jewelry, books and plants. This ...

In a test by Consumer Reports on 23 protein powders and shakes, more than two-thirds contained more lead than what the ...