Europe’s cross-sector partnership on alternatives to animal testing will support the upcoming EU roadmap, working alongside the bloc’s chemicals, food and medicines regulators ...

Dorota Shortell, CEO of Simplexity Product Development, recaps her RoboBusiness talk that shared key lessons that led to ...

Danielle Butterfield thinks her party’s data obsession paralyzed it in 2024. Now she’s betting that a little chaos — and a ...

Maintaining sharp cognitive function and emotional well-being in older adults is achievable through consistent morning ...

Innovation in Bloom is The Tech Interactive's newest, and tallest, exhibit. Rooted in place, community, and possibility, this hands-on exhibit is a space where curiosity grows, bold ideas take flight, ...

By Greg Schaller Colorado Public Radio recently ran a story celebrating the state’s “free lunch” program for schoolchildren.

Leeward Community College’s Wahiawa Value-Added Product Development Center has an exciting ice cream workshop this week.

University of Nevada, Reno supports local farmers in overcoming challenges, boosting food production and enhancing food ...

Did this introspection produce a greater dedication to democracy and the value of equality in the sense that Ambedkar had in ...

While food dye and allergen concerns are valid at Halloween, a UNC researcher says sharper focus should be on improving kid's everyday diets.

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Schools are bracing for the impact on their students as the Supplemental Nutrition Assistance Program (SNAP) teeters on the ...