NSF, a leading global public health and safety organization, today announced that it has awarded the first vegan certification under its new NSF P543: Vegan and Cruelty-Free Products certification ...
The Fermentation Revolution Takes Science by Storm Scientists published thousands of papers focusing on the gut microbiome in ...
Sales and production of the sauces made by First and Last Bakery have been suspended to ensure compliance with regulations, ...
At a Cargill slaughterhouse in Texas, AI-equipped cameras scan every cattle carcass and let workers know when they're ...
Allegan-based Padagis is investing $36 million to start U.S. production of naloxone, a life-saving drug used to reverse ...
CollaBraid is the first product the company aims to bring to market in 2026. The technology is a hybrid collagen suture — a thread-like material that surgeons use to stitch tissue together — for a ...
Khetika's clean to label origin has put it at as a potential disruptor in the fast growing ready-to-cook segment in India ...
China's Angel Yeast has begun operating an 11,000-tonne production line for its yeast protein, bolstering the country's ...
Philippines headline inflation remained at 1.7 percent in October 2025, driven by a slowdown in food price increases, ...
Fourth Street Barbeque is located just outside of Charleroi and employs many of the town’s residents. The company announced ...
The entire fermentation team has been laid off as well as food production; only some managers and maintenance people will ...
Danish insect ag co ENORM has been declared bankrupt after spending six months in a court-supervised restructuring process.