Verywell Health on MSN
Spinach vs. Meat: Which Is Better for Low Iron?
Key Takeaways Meat is a better source of iron than spinach. Meat contains a mix of heme and nonheme iron, making it easier ...
New research has updated the understanding of how sugars, known as glycans, help immune cells move into the skin in the ...
Sir2, an enzyme belonging to sirtuins, has been shown to be involved in the deacetylation of proteins. Researchers from the ...
Vitamin C enhances iron absorption, and taking vitamin C with some other nutrients may help enhance the effects of each.
Teeth naturally wear down over time, but scientists have found that they could signal certain cells to regrow bones, opening new avenues in stem cell research.
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