The Fusilli & Sausage combines pasta with sausage links in tomato sauce, creating the kind of hearty, stick-to-your-ribs comfort food that Minnesota winters demand. Seafood enthusiasts will appreciate ...

The Kilted Farmer Justin Fairchild plans to repay investors while donating pasta to local food banks and shelters as part of ...

Best Bread Machines For 2025 That ACTUALLY Work Links to the best Bread Machines are listed down below: ► 5. Cuisinart ...

If you want to try any of these canned pumpkin recipes, you can use your own home-processed pumpkin puree as a one-to-one ...

Your pasta machine is a myth you don’t need. The secret to springy ribbons and silken shapes lives in your hands, a rolling pin, and a bowl of flour — ...

Buying food used to be one of the few things that was fun and not trying to bankrupt you. However, for some, the grocery bill ...

Pasta allo Scarpariello (literally shoemaker's pasta), as the story goes, was once made on the craftsman's rest day with ingredients he may have received from customers as payment for his work. Today, ...

While filming a show in Italy could have its challenges when it comes to all the delicious food, Jesse Williams revealed he actually lost weight. "I started thinking I was going to have to be super ...

Pumpkin bread seems like one of those fall treats you can’t really mess up. As long as it tastes like pumpkin, is packed with spices, and isn’t totally dried out, you have yourself a winner, right?

In 1827, in the small Tuscan town of Sansepolcro, Italy, Giulia Buitoni—a mother and home cook—became so well known for her starchy noodles that she decided to launch a pasta business. She didn’t have ...

Spicy sausage, briny olives, fresh tomatoes and herbaceous rosemary make this 30-minute dinner shine. By Melissa Clark Good morning! Today we have for you: A whole-wheat pasta dinner that packs a good ...

I always buy a big bunch of bananas on Monday, and typically by the end of the week, there are a few that have just a few too many brown spots for my kids to eat them. I turn those into this quick ...