Developing high-yielding, nutritious and climate-resilient crops is vital to safeguard the future of global food production.

As researchers discover overlooked tattoos on mummies from around the world, it's prompting new insights about some of the ...

In Ethiopia's Western Highlands, the Agaw people are using solar technology to sustainably cultivate their ancestral farmland.

Seen through a microscope, a cornucopia of common crops offer lessons on new techniques for making agriculture more ...

The metepantle agricultural system, developed by Indigenous farmers over centuries, is an ecologically sustainable method of growing corn, agave, beans, squash and other Mexican staples in challenging ...