Gen Z is getting old school with everything from cassette tapes to Polaroid cameras, which means this vintage popcorn cooking ...

I come from a family of serious popcorn makers. My memories of childhood are tied to the rattle of corn kernels hitting the pan. The ping-ping-ping of them bursting. The alluring fragrance of popped ...

Here’s an easy popcorn recipe that you can eat as is or dress up to suit sweet tooths or savory fans. Place the oil in a large saucepan that’s at least 8 inches across at the bottom. Add 3 popcorn ...

Pop your Popcorn, and put it in a large bowl. Set aside In a glass bowl combine the Corn Syrup, Butter, Vanilla, Brown Sugar, Salt and Mini Marshmallows and Microwave for 1.5-2 minutes until all ...

Hardcore popcorn lovers know: Making popcorn on the stove with a generous splash of oil is the best way to make a perfectly light, crisp snack. If you’re watching your fat intake, using an air popper ...

With the strike over, the Academy Awards on and a brighter late-night TV future ahead, we can reclaim a spot on the couch, armed with popcorn, the snack nominated as America’s perennial audience ...

Chef Bobby’s Game Day Rosemary and Black Truffle Popcorn Half a cup extra-virgin olive oil 1 1/2 cups of organic popcorn 1 ...

Editor’s note: Vermont News & Media accepts community recipe submissions for publication on the Food&Health page. I adore popcorn. I may have made 21,000 bowls of popcorn in my lifetime. My story ...