Morning Overview on MSNOpinion
Bright food colors may be harming your kids
The vibrant hues that make children’s foods visually appealing may be more harmful than we think. Recent scientific analysis ...
Federal push to phase out artificial food dyes by the end of 2026 sparks debate over health benefits, higher costs, and ...
The FDA is phasing out the use of eight artificial dyes by the end of 2026. Will people be able to tell the difference?
It’s no secret that chronic illness is at an all-time high in the United States. According to the Centers for Disease Control, six in 10 Americans have at least one chronic disease, and four in 10 ...
The Hershey Company has announced it will remove synthetic dyes from its candy and snacks by the end of 2027, saying its decision is driven by evolving consumer preferences and changing state laws.
Food companies are falling in line with the Trump administration’s goal to phase out synthetic dyes in food and beverages by making voluntary commitments to stop using them. But the path to a food ...
But with most natural dyes coming from plants and being used in small quantities, “it’s hard to believe they’d have any effect” on the general population, Dr. Marion Nestle, Paulette Goddard Professor ...
Cupcake icing and sports drinks — in all their crayon-like colors — are the final frontiers for Nick Scheidler's team. Scheidler leads product development at Walmart's Sam's Club, which in 2022 ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results