Consumers could soon be using their phones to scan fruit and vegetables for freshness and nutrition with the aid of nanotechnology that measures vitamin C concentration. Dr. Run Zhang from UQ's ...
Scientists have discovered what could be a breakthrough in the treatment of Alzheimer’s disease. Over 7 million Americans are living with Alzheimer’s, which slowly erodes memory, cognitive skills and ...
Researchers have enhanced vinegar’s antibacterial properties by infusing it with cobalt-based carbon nanoparticles. This nano-boosted solution kills harmful bacteria from both inside and outside their ...
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The dangers of nanotech in food
Recent advancements in nanotechnology have made their way into the food industry, promising enhanced flavors, improved nutritional profiles, and longer shelf lives. However, alongside these benefits ...
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