During his tour, Mayor Nichols saw how Food on the Move is using cutting-edge technology to raise fish indoors and grow fresh produce like tomatoes and cucumbers. This urban farming method is part of ...

How does climate change affect where and how we live? The energy used to operate buildings results in more than a fourth of global carbon dioxide pollution. And climate change threatens communities ...

BUFFALO, N.Y. – Inside a nondescript computer lab at the University at Buffalo, a new tech-savvy style of indoor farming is blossoming. Lettuce and basil are growing inside a phonebooth-sized ...

The word farm was once equated with images of sun-kissed green fields in rural areas. That’s quickly changing. Not only are farms moving closer to urban areas, but they’re also getting creative in how ...

The Plenty Richmond Farm is designed to produce more than 4 million pounds of strawberries annually in a space smaller than a single acre. This impressive yield is achieved through cutting-edge ...

Vertical farms promised to reduce the distance traveled and environmental impact of food to get from farm to plate – and in doing so offer consumers fresher, more nutritious options and retailers ...

Inside an eight-acre greenhouse on the outskirts of Macon, Georgia, more than eight million pounds of lettuce are harvested annually, untouched by external weather conditions, pesticides, or even ...

Major steps towards better, sustainable and affordable food production free of environmental challenges have been taken, with the "world's first farm to grow indoor, vertically farmed berries at scale ...

SAN ANTONIO – Matthew Ryan, CEO of Soli Organic, says his grandparents couldn’t have ever imagined how far farming would come along. The elevated organic farm in Brooks opened over the summer. Ryan ...

Did you know that aquaculture is the fastest-growing food production sector In the world? This is as a result of seafood being one of those rare types of food that is very useful to humans and at the ...

It has been claimed that fish farming is a sustainable source of food that will help us feed the growing global human population while protecting wild fish populations – but this isn’t true. “Fish ...

Expertise from Forbes Councils members, operated under license. Opinions expressed are those of the author. Overfishing has put exorbitant stress on our oceans. But there is a solution: ...