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Summer special: Beat the heat with a chilled milk-vermicelli custard falooda; read the step-by-step recipe
During the summer season, when the scorching sun and sweat become bothersome, everyone craves something cold and sweet. It would be wonderful to enjoy delicious, chilled, market-style Custard Falooda ...
They may be pennies a packet, but the ubiquitous custard cream can be a revelation if you make them at home. But who has come up with the ideal bake? Prue Leith reckons the custard cream is “arguably ...
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