From Bridget Riley at Musee d'Orsay to the much anticipated grand opening of Jean Nouvel's Fondation Cartier, here's our pick ...

Food-as-art turns out to be a much more complex topic as it’s laid out in this compelling collection running until late ...

MORAL CODE OF MUSEUMS. "Why write a book about museum ethics?" Gareth Harris, author of Towards the Ethical Art Museum, asks in the Art Newspaper. The answer, he writes, is that "museums are ...

France is known for its fine cuisine. A new exhibition at the Seattle Art Museum explores how that came to be.

Art heists may sound glamorous, but stealing priceless cultural artifacts doesn't always pay off like you'd expect. We talked ...

Seven people have been arrested in the investigation of a stunning heist at the Louvre Museum in Paris, but the lavish, ...